Culinary and Gastronomic Tours in Venice and the Veneto Region

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Gastronomic tours — is a journey whose purpose is taste impressions. During a gastronomic tour, travelers try traditional products and dishes of the regions of Italy.
Franciacorta — a symbiosis of culture and nature. Valdobbiadene — the path to the court of the Queen of England and the Pope with a tasting of the famous "Italian champagne" Franciacorta (this is the name of the area between the city of Brescia and Lake Iseo).

In the package Gastronomic tour includes:

— accommodation in a hotel of the selected category;

— 3 tastings per day

— excursions upon request

- shopping with a stylist

A visit to each winery takes about an hour, where the winemaker, and often the owner himself, explains in detail the entire process of making wine and champagne. Then follows the long-awaited tasting with meaning. In addition to tasting champagne and wines, guests were offered various snacks.
Some wineries host contemporary art exhibitions, various displays related to wine and more.

Culinary tours — is a fascinating trip during which travelers get acquainted with culinary traditions and participate in master classes on cooking local dishes. The cost of culinary tours includes:

• accommodation in a medieval Venetian Palazzo or in a SPA hotel
• 3 culinary master classes
• 3 tastings
• Shopping with a stylist

Excursions on request

What will you cook?

Meat dishes Cooking meat properly is a whole science. Fried or juicy stewed in sauce - only Italians can make such delicious meat.

Sauces Sauce is one of the most important elements of Italian cuisine. Garlic, tomato, cream, pesto, Bolognese… Any sauce is the king of the dish!

Paste The most famous and beloved dish of Italian cuisine. Carbonara, lasagna, spaghetti bolognese, ravioli with ricotta — the types of pasta can be listed endlessly... But they are all incredibly delicious!

Risotto One of the well-known and very tasty Italian dishes is risotto. Everyone will like it, because the main ingredient is Carnaroli rice — can be cooked in chicken, vegetable, beef or fish broth with the addition of various savory fillings.

Salads and appetizers A complete Italian lunch or dinner is impossible without traditional salads and appetizers. This is why Italian cuisine has countless variations of these dishes.

Desserts Who doesn't love? tiramisu or panna cotta? But these two desserts are just a small part of the sweet dishes that Italian cuisine can treat us to!

Average tour price — 2.5 thousand euros. All inclusive in Italy.

This is three times lower than buying a tour from star bloggers. You buy the plane ticket yourself.

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